From Kristin & Fred Lindstrom
"Victor, We really can not thank you enough for the wonderful food you created for our August wedding. You received rave reviews from our guests as well as from Vic & Barbara Mangini (Greenfield Inn, Greenfield, NH) for your professionalism."

Everything on the menu was beyond incredible but I must say that the Chocolate Dacquoise Tort really 'brought down the house'. Our wedding will be famous because of that dessert!

Thank you again and if for any reason you need recommendations for another wedding, please feel free to give out our number".

From J. Mark Scearce
"Thank you again for your inspiring and meaningful sustenance at MacDowell (Colony) during my stay there. Some may not fully comprehend that the artistic imagination is fired by the delight of the culinary experience! I am thrilled to have been there during your unforgetable tenure. You MADE my stay!"

Gratefully, JMS

From Anne
Hi Victor!

Wow, you can cook! Everything was wonderful. I enjoyed the chole, pesto, and bruschetta most, I think. Becky loved the mango salad of course, but she scarfed the leftover bruschetta too.

I can't thank you enough for all you did to make last Saturday special. I would love to work with you again.

Hoping this finds you well,
Anne

REFERENCES
Many additional references available on request

Gail & Tony Anthony, Cambridge Trust, Peterborough
Mary-Jo Marvin, Jaffrey Center
Mary Payson, Jaffrey Center
Monica Lehner, Greenfield
Peterborough Players
Sharon Art Center
Phoenix Trust, Steve Reynolds, Peterborough

Weddings & Receptions:
Kristen Heruth/Lindstrom -- (646) 437-3817/Work -- (718) 334-0225/Home
Vic Mangini, Greenfield Inn (603) 547-6327
Michael Induni& Sarah Franklin, Discover Europe Ltd. -- (603) 563-9240
Jude Masseur/Martin, Hancock, NH